Brewmaster Insights

GERMAN BEER CULTURE

The Visionaries Behind the Brews

Welcome to Brewmaster Insights, where craftsmanship meets conversation.
Meet the maestros behind the brews, the visionaries of flavor, the Brewmasters who bring your favorite German beers to life in the USA.

Udo Schiedermair Radeberger Pilsner

Udo Schiedermair - Radeberger Pilsner

With over two decades dedicated to the art of brewing, Udo Schiedermair holds the esteemed position of First Brewmaster, making Radeberger Pilsner a heartfelt commitment. Anticipating the highest quality and the distinct Radeberger taste, our beer enthusiasts are in for a treat. Confronting the challenge of maintaining exceptional quality on a daily basis, Udo Schiedermair truly embodies the essence of Radeberger Pilsner.

Hear about Udo's mission as a brewer by clicking on the link below
Click here to see the full video

Christian Gruß DAB

Christian Gruß - DAB

Meet Christian Gruß, the seasoned Brewmaster at DAB in Dortmund. With a background as a Diplom Engineer and a remarkable 35-year journey in brewing, Christian brings a wealth of expertise to the art of crafting exceptional beers. His dedication to brewing excellence is reflected in every sip of DAB, making him a key figure in delivering the authentic and renowned taste of Dortmund's original beer.

Hear about Christian's mission as a brewer by clicking on the link below
Click here to see the full video

Sven Rumbler Schöfferhofer Weizen

Sven Rumbler - Schöfferhofer Weizen

Sven Rumbler, the Brewmaster of Schöfferhofer, brings over two decades of brewing expertise to the table. Starting his brewing journey in 1996 at Binding, Sven has become a Master Brewer and Maltster. Since taking charge in 2015, he continues to elevate Schöfferhofer's brews, infusing each creation with his extensive knowledge and dedication to the art of brewing.

Hear about Sven's motivation as a brewer by clicking on the link below
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Frank Nolte Sion Kölsch

Frank Nolte - Sion Kölsch

As the Brewmaster of Sion Kölsch in Köln, Frank Nolte considers it a special honor to work for a regional brewery, especially during the lively Karneval season. Embracing the challenge of daily quality checks and guarantees, he takes pride in ensuring that people enjoy Sion Kölsch with pleasure and satisfaction. Frank's dedication contributes to preserving and enhancing the rich tradition of this exceptional Kölsch.

Listen to why the Reinheitsgebot is important according to Frank by clicking on the link below.
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