Brewmaster Insights

With over two decades dedicated to the art of brewing, Udo Schiedermair holds the esteemed position of First Brewmaster, making Radeberger Pilsner a heartfelt commitment. Anticipating the highest quality and the distinct Radeberger taste, our beer enthusiasts are in for a treat. Confronting the challenge of maintaining exceptional quality on a daily basis, Udo Schiedermair truly embodies the essence of Radeberger Pilsner.

Meet Christian Gruß, the seasoned Brewmaster at DAB in Dortmund. With a background as a Diplom Engineer and a remarkable 35-year journey in brewing, Christian brings a wealth of expertise to the art of crafting exceptional beers. His dedication to brewing excellence is reflected in every sip of DAB, making him a key figure in delivering the authentic and renowned taste of Dortmund's original beer.

Sven Rumbler, the Brewmaster of Schöfferhofer, brings over two decades of brewing expertise to the table. Starting his brewing journey in 1996 at Binding, Sven has become a Master Brewer and Maltster. Since taking charge in 2015, he continues to elevate Schöfferhofer's brews, infusing each creation with his extensive knowledge and dedication to the art of brewing.

As the Brewmaster of Sion Kölsch in Köln, Frank Nolte considers it a special honor to work for a regional brewery, especially during the lively Karneval season. Embracing the challenge of daily quality checks and guarantees, he takes pride in ensuring that people enjoy Sion Kölsch with pleasure and satisfaction. Frank's dedication contributes to preserving and enhancing the rich tradition of this exceptional Kölsch.